Wednesday, December 30, 2009

The year's Tulsa

I was pleasantly surprised this morning to discover that my Black Bean Pineapple Salad was included in the Tulsa World's Scene Section as one of the year's best recipes.
Thanks and here it is!!

Sunday, December 6, 2009

She hits the big time!

It was my pleasure to be chosen as the featured chef for the Member Profile in the most recent issue of the American Personal and Private Chef Association's official e-newsletter, a la minute.
I have included the link to the article written by Lisa Shames.  She does a great interview and, as I understand it, just recently interviewed Tony Bourdain so I feel very special to be included with such interesting company!
The newsletter includes all kind of useful material and information about APPCA as well as recipes, business, and upcoming events.